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** CORRECTS THE TITLE OF THE COMPETITION ** Danish chef Jasper Kure prepares food during the Bocuse d'Or cuisine competition in Lyon, central France, Wednesday, Jan. 28, 2009. Twenty two countries are participating in the contest, as part of the Sirha, the International Hotel Catering and Food trade Exhibition. (AP Photo/Laurent Cipriani)
Foto: LAURENT CIPRIANI/AP

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